Akola’s horn comes from the Ankole Cow, a breed of cattle indigenous to sub-Saharan Africa and Uganda. Ankole cows are referred to as “The Cattle of the Kings & Royalty,” and their lineage has been traced back thousands of years to Egypt.
Horn is not ivory. An elephant is killed for its ivory, but horn is a natural byproduct after a cow dies. The horn would usually be discarded, but instead, it is made into a beautiful, sustainable material.
Source: AKOLA
0 Comments